The webinar on how you grow your food business (and it actually works).
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Not ready to schedule a call yet? No problem – we’ve still got plenty of ideas for you to use. Our free food marketing guide and weekly cutting-edge marketing tips are designed for companies with lots of ambition, but low budgets.
This guide is packed with tips and tricks from our food and restaurant marketing experts. They’re ideas and resources that any company could implement, TODAY.
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Ethical ad spying
How to set up your pixel
Work with us & get these results.
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So, how does this work?
Introducing the PICNIC Plan
PICNIC is a marketing plan that we developed to be pared-down, yet highly focused.
It has been so successful, it was picked up by AMEX – who asked us to teach it to their merchants around the globe.
1 SEO Optimised Blog per Month
Social Retargeting Campaigns
Consultancy and initial planning
Ad monitoring and performance updates by our specialist consultants?
All for £750 ex VAT pm
Book a no-obligation call with our team. If you decide the plan isn’t for you, you’ll still leave with ideas that you can implement to grow your revenue.
We want to work together! Great. We’ll then work with you to get to know your brand. From there, we’ll develop and deliver your growth strategy.
Your sales will start ticking up – but we won’t stop there. Our team will continue to look for and find different opportunities to help you grow even faster.
We’re so confident in our approach, if we don’t double your return once your contract is up, our senior media buying team will jump in and scale it for you at no extra cost. This would usually cost £4,000 per month. We’ve developed and tested this approach on all types of industries and companies over the course of many years. As long as you have a website, it will work for you.
Not a bad deal! We’ve seen the services we offer priced at £10,000 per month. We can do the same work for just £750 per month, because we make clever use of AI and machine learning. We use this to work faster and smarter, at the cutting edge of marketing technology.
The world of digital marketing is constantly changing, and in the current climate, it’s crucial to stay ahead of the competition. We want to support food and drinks businesses to not just survive the hard times ahead, but to reach their fullest potential.
Not at all – we work with in-house marketing teams every day. We bring a different set of skills to the party through our specialist of social advertising, local SEO and the hospitality sector. Plus, organic social media posting isn’t what we do – it’s smart to keep that in-house.
We work with our clients for a minimum of 6 months to be able to deliver them exceptional results. If we don’t double your return once your contract is up, our senior media buying team will jump in and scale it for you at no extra cost. This would usually cost £4,000 per month. We’ve never had a client leave at the end of a contract.
That is great, but a very different thing to what we do. The organic social media side of things is great for an in house team to do but for a holistic strategy, it is smart to have an agency supporting your organic social media.
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Marketing with food - we wrote the book on it.
Written by our founder Paul Hannagen in 2019, Gastronomic Marketing details how food and drink companies can utilise eating and gastronomy to develop meaningful relationships with their customers.
Breaking bread and sharing a table are extremely powerful ways to build rapport, and this book tells you how to do it well.
Get ready-made insights from our cutting-edge food marketing agency.
Follow these steps in setting up a strong Google My Business Account to drive more local customers to your site.
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